MICHAEL MINA | Las Vegas
Michael Mina Las vegas Enters the list of top restaurant in Michelin Dining Category in America . Internationally acclaimed Chef Michael Mina invites you to experience the artistry of the seven seas at his award-winning eponymous restaurant. For those obsessed with flavor, freshness and precision, MICHAEL MINA Bellagio offers an unsurpassed variety of the finest seafood selections – expertly curated – and flown in by private plane daily. The chef-driven menu features innovative seafood preparation along with a range of fresh raw bar shellfish. Guests will be treated to five-star service, genuine hospitality, bold, and craveable cuisine that makes for an unforgettable and authentic experience. Enjoy unparalleled tableside preparation and engaging service every step of the way, along with expert wine pairings and craft cocktails that create a stunning culinary journey. Creatively prepared seafood. Globally inspired ingredients. Experience the extraordinary at MICHAEL MINA Bellagio.
Raw Hamachi, Chilled Cucumber-Serrano Broth, Harissa Roasted Cherry Tomatoes, Sauce Vierge
Ahi Tuna Tartare
Sushi grade Ahi Tuna, Toasted Pine Nuts, Asian Pear, Habanero infused Sesame Oil, Mint.
Charcoal-Grilled Hot Shellfish
King Crab, Pacific & Atlantic Oysters, Gulf Prawns, Maine Lobster, Diver scallops, Yuzu Kosho Butter, Miso.
Picture Credit Restaurant Website